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Fresh Salmon Sashimi Middle Cut
$32.99
Sale price
$32.99
Regular price
Sashimi Grade Seafood
Norwegian Salmon Sashimi Slices
| Net Weight | 300g per pack |
| Slice Thickness | 5 mm |
| Slice Size | L8cm × W4.5cm |
| Origin | Farmed Salmon, Norway |
| Storage | Refrigerate 0‑4℃ for short-term; Freeze at ‑18℃ for long-term |
Origin & Quality
Premium middle‑cut from Norwegian farmed deep‑sea salmon. Features evenly distributed fat with striking bright orange‑white marbling, vivid color, rich oil content, and firm, tender flesh. Skin‑off, bone‑free, pre‑sliced, and ready to serve.
Product Highlights
- • Premium Cut & Appearance: Prime middle section cut featuring vivid coral-orange color with exquisite, uniform fat marbling.
- • Ready-to-Eat Convenience: 100% skinless and boneless, precision pre-sliced into uniform 5mm pieces for immediate serving.
- • Silky & Buttery Texture: High natural oil content delivers a melt-in-your-mouth, rich yet clean flavor profile.
- • Versatile Fresh Choice: Ideal for sashimi platters, nigiri sushi, poke bowls, and elegant light meals.
Serving Suggestions
Mild but rich fatty flavor with a silky and buttery mouthfeel. Perfect for sashimi, sushi, fresh salads, and healthy light meals.
Great for casual home gatherings, sushi nights, and quick gourmet suppers.
Serving Note
Thaw under low temperature (in the refrigerator) and consume promptly. Do not refreeze repeatedly. As a raw‑eating grade material, prolonged high‑heat cooking is not recommended.